As highlighted in our previous blog, the Covid-19 restrictions have exposed the limitations of our current food system with its long supply chains. The changes implemented at Huxhams Cross Farm in Devon with a shift from market or on farm sales to delivery have been echoed around the country. For example, Tablehurst Farm in Sussex,…Continue reading Farms for tomorrow today
Covid-19 and Food Security
Marina O’Connell, co-Director of The Apricot Centre at Huxhams Cross Farm near Totnes, one of the Biodynamic Land Trust’s farm projects, reflects on the current situation. In the absence of cruise ships the dolphins have re-inhabited the canals of Venice. In Totnes, in the absence of something I can’t quite put a name to, the…Continue reading Covid-19 and Food Security