In a world grappling with food insecurity, climate and environmental challenges, and economic inequality, the concepts of food sovereignty and rural resilience have become critical to ensuring more just and sustainable food systems. Food sovereignty, the right of people to define their own food and agriculture systems, has emerged as a framework that empowers small-scale…Continue reading Strengthening Food Sovereignty Efforts to Build Rural Food and Farming Resilience
Marina O’Connell, co-Director of The Apricot Centre at Huxhams Cross Farm near Totnes, one of the Biodynamic Land Trust’s farm projects, reflects on the current situation. In the absence of cruise ships the dolphins have re-inhabited the canals of Venice. In Totnes, in the absence of something I can’t quite put a name to, the…Continue reading Covid-19 and Food Security
The story behind the establishment of the Biodynamic Land Trust including the reasons why, the challenges and our vision for the future. Our vision We will start our story with our Vision. This is a healthy, sustainable regenerative agricultural system that: provides fresh local food; connects communities to land; supports land-based education, nature and wellbeing;…Continue reading Our Story
